Lemon Myrtle Kombucha
Called the “Immortal Health Elixir” by the Chinese, kombucha is a delicious drink that many health-conscious athletes are turning to. Traditionally fermented and lightly effervescent, this kombucha has been flavoured with native Australian Lemon Myrtle tea.
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Hydrating and refreshing, Kombucha is a delicious drink that many health-conscious athletes are turning to.
Kombucha is a probiotic brewed black tea that has been used in China as a health drink for thousands of years. The Kombucha “Scoby” (stands for Symbiotic culture of bacteria & yeast) consumes the raw organic sugar in the tea mixture to produce the acids, bacteria and yeast that make this drink what it is.